East Los - Jalapeño Hot Sauce

East Los - Jalapeño Hot SauceInspired by a dear friend from East L. A. who lived for the Da de los Muertos celebration, this sauce is a tribute to life, flavor, and heat. Fresh jalapeos bring a vibrant, tangy kick while roasted garlic adds a savory backbone, creating a pepper sauce thats sharp, bold, and versatile enough for everyday use.

ASADO™ features hearty wood-smoked sea salt that mirrors the flavor of traditional Argentinian firewood grilling

Bold & Spicy All-Purpose Rub

this is premium firewood designed for refined outdoor cooking

✔ Smoked Garlic Perfection – Bold

Run them dry for a clean

🔥 Elote (Mexican Street Corn) – Sprinkle over grilled corn with butter and cotija cheese

making it a versatile choice for cooking

Bourbon Barrel Smoked Sea Salt is an essential pantry staple for anyone who loves depth

With its airy texture and delicate crunch

Both — excellent for cooking

flaky texture dissolves effortlessly on the palate

Each batch is carefully tended from roast to barrel-aging