Lamb Skewers

Lamb SkewersOur lamb skewers are made with the best cut of meat to use for shish kebab boneless lamb shoulder. You want the meat to have a bit of fat, but not too much. We can have these skewered on bamboo skewers and marinated ready for your next get together or bbq.

to roast lamb koftas and lamb flatbread pizzas

Rangers Valley is one of the world’s most respected premium marbled beef producers

and they don’t have the rib bone

This large

Its THE beef used in commercial kitchens across the world

the leg is traditionally roasted whole or deboned and butterflied

Turkey Salami ready for school lunch boxes or just on a cold meat platter

if you love your burgers and love sucuk

they usually take a longer time to cook than most lamb cuts

Lamb curry pieces add additional flavour and marrow goodness to your dishes

Eye fillet steak is a premium

try out these frozen chicken breast patties for a at home burger night