Nicholas Joly Clos de la Bergerie '14, Savennieres AOC

Nicholas Joly Clos de la Bergerie '14, Savennieres AOCIt has another name: Savennires Roche aux Moines . The average age of the vines is about 25 years. The soils also composed of schists are somewhat thicker (about 30 to 80 cm). The yields are 25 30 hectoliters per hectare (50 allowed). The slopes less pronounced than for the Coule are more oriented towards the east. The winemaking is made of wood (never more than 5% new wood) and produces about 8 10 000 bottles per year. "Known as the Coule de Serrants

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On the nose

The wine is stunningly well balanced on the palate and leaves a beautifully elegant feel of herbs

Francesco Giuntini created this wine destined for long aging

located on the appellation Chapitre and entirely closed with a stone wall

In the finish the citrus fruits return

leading through its soft tannins to a smooth finish

Tasting Notes:  A gorgeous and subtle nose of grapefruit peel

nectarine and litchi followed by herbes de Provence

Malolactic fermentation also in barrels

but that can have a beautiful evolution after resting for a while in your cellar

you discover a deep and concentrated sensation