Cilantro Leaf c/s

Cilantro Leaf c/sBotanical Name Coriandrum sativum Other Names Chinese parsley, culantro, coriander leaf Origin USA Use in soups, stews, sauces, curries, stir fries, bean dishes and vegetable casseroles. The herb may also be prepared as tea, alone or in combination with other herbs and spices. Packaging We package all of our herbal, fruit powders and spices in a heat sealed mylar bag which serves as a very effective barrier to light, oxygen, odors, flavors, moisture,

Narrow Dock

Ground cassia bark is often preferred over other varieties of cinnamon to flavor curries

antibacterial

Botanical Name - Mentha citrata

the seed is fiber dense

Mix with water to use as a cleanser and conditioner for skin and hair

Benefits - One of the most antioxidant-rich foods in the world

Camu camu fruit contains 30 to 60 times more Vitamin C than an orange in its fresh state

Because many skin issues originate from sluggish detox of hormones and waste products

If you are pregnant or breastfeeding

Typical Preparations - Use in body powders and macerate in oil or alcohol for use in lotions

or infuse in oil when making your own lotions or creams