Great Whole Grain Breads

Great Whole Grain BreadsGreat Whole Grain Breads by Beatrice Ojakangas The crust, the texture, the aroma, the taste a hearty whole grain bread makes the meal or, in the case of the cheese breads, blinis, or calzone that Beatrice Ojakangas serves up, becomes the meal. The seasoned baker and the passionate amateur, the connoisseur and the simply famished will find plenty to celebrate in Ojakangas's classic bread making book. Whether it's traditional Finnish rye, old fashioned

Beatrice Ojakangas brings to life the cuisines and customs of Norway

embroidery

Designer Klaus Haapaniemi’s lively art and Heikki Orvola’s streamlined design combine to create Taika (‘magic’ in Finnish)

Norwegians have wonderfully fresh fish and seafood

To the curious wanderers and the free spirits looking for adventure…this story is for you

Serve sweet or savory anytime

All the hopes and dreams of this place now rest on the shoulders of a handful of teenage boys

Striking gift

the Kastehelmi 248mm plate is perfect for serving main entrees

the vase is mouthblown

Rollo is a wild little troll who decides to run away from home because he doesn't want to do his chores

Stock up for your home with our Nordic color design palette