Karuvepillai Paruppu Podi (Curry Leaf Lentil Powder)

Karuvepillai Paruppu Podi (Curry Leaf Lentil Powder)Handpicked and hand roasted curry leaves bring a whole new dimension to our classic paruppu podi A single, magical ingredient that addresses a whole host of health issues, right from stomach upsets to iron deficiencies, morning sickness to high blood sugar, the humble curry leaf is every Indian grandmothers secret weapon. Why, it may even reduce the risk of Alzheimers?! Now isnt this reason enough for the whole family to have a bit of this magical

Mix it with rice after it has been flavoured with a splash of til (sesame/gingelly) oil or a dollop of ghee

dosas or bread

Add it to rice the traditional South Indian way

would take a bit of the pickle and a bite of the appalam to complete that round

REFRIGERATE IMMEDIATELY

In addition

gingely oil and loads of love go into making Girija Paati's Mangai Thokku

the frangrance of any Sambar from Girija Paati will make people give excuses to visit the kitchen while you are cooking

Girija Paati’s maaladdus can be enjoyed with your evening cup of tea or coffee

heart diseases

on the Kerala-Tamil Nadu border

tamarind and asefotida